I love the taste of lime in this balsamic-lime vinaigrette. Thinking about it literally makes my mouth water! Try this refreshing dressing recipe – it’ll be a hit!
Serves: 4
Prep time: 5 minutes
Ingredients
- 2 tablespoons balsamic vinegar
- 2 tablespoons raw, local honey
- zest of one lime
- 1 tablespoon freshly squeezed lime juice
- 1/3 cup extra-virgin olive oil
- sea salt (to taste)
- freshly ground black pepper (to taste)
Directions
Whisk the vinegar, honey, zest and lime juice together in a mixing bowl. Slowly whisk in the olive oil and season to taste with salt and pepper.
Keeps well in a jar in the fridge for up to a week.
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